Included 4-Course Dinner Menu

On The Table

CORN CAKE
Fresh herb corn cake, serrano mousse, pickled serrano, frisée lettuce

Salad

DOILY'S GARDEN SALAD
Mixed baby greens, arugula, pickled red onion, watermelon, feta cheese, lime and mint vinaigrette

Main Course

(your choice of)
AIRLINE CHICKEN
Roasted ariline chicken, garlic wild rice, balsamic cream sauce, charred scallion and pomegranate seeds

PORK CHOP
Seared pork chop, smoked carrot purée, roasted grape chutney

SALMON FILET
Ciabatta bread, roasted tri-color cherry tomatoes, zucchini, sherry and balsamic vinegar drizzle

GREEN COCONUT CURRY
Green coconut curry, peas, baby corn and squash, potato, tofu, thai basil

Dessert

ROCKIN' MELONS PUFF
Mint crémeux puff with sweet pickled cantaloupe, vanilla cake, meringue and cucumber gelée

Menu items are subject to change.
Additional menu enhancements are available for purchase.
At matinee performances, entree substitutions such as Hot Honey Chicken and Waffles are available for purchase.